well we have talked about them noobs long enuf here is some thing to take our minds of it A quick lesson how the Hangi process is put together is as follows, this method taught to generations of would be hangi makers throughout the Pacific region. The process is the same BUT the ingredients used....now that's where each region in the Pacific differs especially for Maori.

Foods are prepared in three sections, meats (pork, beef, lamb, shell fish, fish) - vegetables and puddings (yes that's right everything goes in together)

Stones are heated to the white hot stage

Use only untreated wood. Manuka is favored most in New Zealand amongst Maori

Food is placed on top meats first (after which the entire Hangi is watered slightly to cause steam to form)

The food is then covered with flax matting or leaves or both then buried under dirt

The food is steam cooked under pressure from the leaves and soil

The Hangi must cook or simmer for at least three hours (standard time frame in New Zealand)

Food is removed from oven and served

I think the jew is pissed off he is sending me messages now

he has yet to send me a msg guess he remembered the hit i posted on him

Did you make Jews mad? You were only speaking the truth

about 20 people already joined celsk

Here's how to make Poutine:

cut some fresh potatoes and fry em in oil.

buy REAL poutine sauce, not any kind of gravy. St-Hubert's is good.

Find can opener that works, and go survivorman on the fuckin can. Bring to a gentle boil in a saucepan.

Throw some fries in a bowl. Add some cheese in the middle!

Generously pour some sauce over the fries.

Enjoy!

lol

what ever if thay have get them to post to prove it

 ok tell me how many stay active and stay in the gang after 2 weeks...oh and any above lvl 5

I don't care if you get 1000 newbs. We still won't take your gang seriously

 mmmmm i can feel the heart attack knocking on the door